the Notorious Slagerij van Es

Who wants to know more about the meat they buy from their butcher? ME! So when I was visiting my butcher and buying some goodies to cook, I asked quite a number of questions on different parts of the cow. Marcel, the butcher at Slagerij van Es was nice to answer my questions and while […]

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Talking 2 Moshik Roth from &Samhoud places

So I had lunch at &Samhoud places (Streetfood) before and was just intrigued by the menu, this restaurant and the story behind it. I couldn’t stop thinking and wondering how he does it. How does his mind work. My conclusion was I need to speak with this artist, because thats what he is an artist. […]

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Talking 2 Hilmar Mulder

Before I even had my blog, I already had an Instagram account (@culinessa) and one day, I posted a picture of Chinese New Year and got a like from @hilmarmulder. I was thinking, wow is it THE Hilmar Mulder I know from Hollands Next Top Model, Grazia and Elle? And yes it was! Needless to say […]

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Talking 2 mr Pintxo: Luuk Vosters

Me and the BF visit the Neighbourfood Market quite often and we even organised a first edition in Utrecht, so we are big fan of the concept and the amazing food thats sold there. Thats how we met Luuk Vosters too. Luuk sells these amazing pinchos and the one we seriously fell in love with […]

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Talking 2 Janneke Vreugdenhil

Janneke Vreugdenhil, who doesn’t know her. She is a food writer and writes on a daily basis for the NRC Handelsblad and NRC next, writes cookbooks, articles for magazines and blogs on her own site. She’s been around the culinary block for quite a while and I was curious to interview her. Gladly, she said […]

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Talking 2 Frances Lichtenberg

Of course I had heard of Foodgloss, one of the bigger Dutch food channels on YouTube, but I never really knew who Frances Lichtenberg was. Until I sat next to her during the Hellmans Burger fest we both attended. Young, nice and ambitious girl who knows what she wants. It was also quite funny to […]

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This time Culinessa talks

So, as my blog celebrates its 1 year anniversary this week and I have been interviewing a lot of foodies, food inspirators, chefs, crafts men and you name it, I thought it would be nice to give you an idea about me and my culinary adventures. Why I started this blog? In October 2013 I […]

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Talking 2 Siti Boelen

Sometimes you meet people and its just destined. I met Siti Boelen the day that I told my boss I wanted to quit my job and when I heard she was organizing the NeighbourFood Market in Amsterdam on a monthly basis, I told her, we should meet up. She then ofcourse said, why? I told her, […]

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Talking 2 Ramon Beuk + Give away!

The BF once did an internship at Culipro, one of Ramon Beuk’s businesses. So thats how I met Ramon. “De Glazen Ruimte” is right around the corner from our home, so I stopped by one day to see if he was there. Luckily he was there so I was able to ask him if I […]

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Talking 2 Denise Kortlever

As Instagram is of great inspiration to me, Denise was one of the feeds I’d been following for a while and one day I saw a post of Antwerp where she was staying in the cutest hotel. I thought you know what, would be great to feature her on my interview category so I asked […]

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Talking 2 Liselotte Legebeke

I knew Liselotte is working for Culy.nl and if you work for Culy you should be just as big of a foodie as Monique (owner of Culy.nl) is. I contacted Liselotte and yes, she was eager to do an interview. As soon as I met her, we talked for 10 minutes I knew, Liselotte loves […]

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Talking 2 Rens Kroes

I have been following Rens Kroes for quite some time now and I love the healthy bubbly positive vibe she’s got going on. I met her at an event and asked her if she would be up for an interview. She said yes and mentioned her cookbook coming out too. Perfect timing for an interview […]

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Talking to Kelly Camfferman

Age: 26 Profession: Student Media Entertainment Management and Online Marketing Consultant bij iClicks Website: http://www.goodfoodlove.com/ When and why did you start with your food blog “Good food love”? Last summer I was doing and internship and at times I was quite bored. I also set up a group on Facebook called  “Foodlovers” and someone responded on one […]

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Talking to Wouter from Brandt & Levie

Brandt & Levie, the notorious sausage makers. Who doesn’t know them? My first time eating their sausages was when we ordered groceries from the Lindenhof and I fell in love with the apple and calvados one. Hmm…I still think about it. Today we talk to Wouter Leeuwenburg, who studied marketing at the VU in Amsterdam, […]

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Roue Verveer Jokes a lot, but not about food

Its funny how you get a sneak peak into peoples lives when following them on social media. I have almost seen all of Roue Verveers’ shows and we are still fan. Too bad I missed Typisch Surinaams. Gladly, there is Facebook and Roue is quite active on it. You get to see bits and pieces […]

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Talking 2 Nathalie Ji Yun Kranenburg + Give away

It was so funny..me and the BF are a big fan of the Neighbourfood Market in Amsterdam, so we are loyal visitors. About 2 months ago we were visiting again and I saw this girl cooking, making Mandu’s aka Gyoza’s aka Potstickers, but then Korean style. Hmmm..I asked her a few questions and wanted to know […]

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Talking 2 Yvestown’s Yvonne

Sometimes you just can’t wait to get your hands on something 😉 Well thats exactly the case when it comes down to the cook book of Yvonne from Yvestown called Yvestown in de keuken. I had te pleasure of interviewing her and guys her book is being launched on the 27th of March. You can join […]

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Talking 2 Elisah Jacobs from Interior Junkie

I spotted Interior Junkie a while back, more than a year ago and I absolutely loved it. Especially the Interior peeks in peoples homes called the “binnenkijkers”. I also loved the lay out of the site and when I began blogging myself, I always kept that lay out in mind. I soon found out that […]

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Talking 2 Monique van Loon: Ms Culy.nl

Picture taken by Joris Bruring (c) Recently I had the pleasure of interviewing Monique van Loon aka Ms Culy.nl. I first met Monique at a workshop I did in December. Very down to earth, bubbly personality if you ask me. Being me, I asked her if she would be open to me interviewing her for my […]

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Talking 2 Joep Mous

  Age: 35 Profession: Chiropractor in the making Website: http://barfranklin.nl Why passionate about food and cooking: For me nutrition is the most important pillar in life. Slow cooking gives me the opportunity to choose health. Hot Spot: FRANKLIN bar & kitchen Seriously, they have the best cocktails in town and a super relaxed atmosphere. It feels like […]

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