Yeah, I am so exited you are here! Welcome to Culinessa.com
I am not a size zero, nor a food guru
But just like you: I love good food!
Oh wait, No!
I am obsessed with eating good food
So why not share that culinary passion with you <3
In case you didn’t notice, I am extremely passionate about food, making food and better yet enjoying good food. After working for the big old G, it was time to spread my wings and be more creative. This blog gives me that and a lot more. In this blogpost I share with you a little bit more as to why I started this blog. Still want to know more? Check out my Welcome 2 Culinessa post.
To me food needs to get as close as I can get it to be authentic. That means that the dish tastes like it would when having it in the country of origin. To me authentic means I got it from a native or someone who is an expert at this cuisine or because its been in my family like that for ages. Not to worry, I will let you know in a blogpost weather its authentic or not.
I started writing this blog in English, but now I offer my content in Dutch. Old articles and recipes stay in English for now. Bear with me, I am only human.
USING MY CONTENT
Don’t forget that all content is produced (styled and photographed) by me unless stated differently. I put a lot of love and passion in to creating qualitative content. If you want to use recipes or pictures, please contact me and don’t use anything without my permission. We will sort it out together. Oh and please do not post original recipes elsewhere, Google doesn’t like duplicate content.
FEEDBACK IS ALWAYS APRECIATED
If you have an idea, a comment or a tip to improve this site, please don’t hesitate to contact me! I will try to answer you asap.
If you are a brand or company and interested in collaborating, please feel free to contact me. I love to write and photograph, but I also don’t mind testing products or do a give away. I am very keen on helping out as I’ve worked within Online Marketing for over 8 years. Need something specific? Feel free to email me on firstname.lastname@example.org or send me a message here!
Some examples of collabs
Albert Heijn – AHsalade4daagse – Picture here
Albert Heijn – AH Meesterslager recipe for a Patrijs. Blogpost here
Fairtrade Original – Joined in on a jackfruit challenge
Hellmanns burger cookbook – I developed a recipe for the Hellmans burger book.burger book.
Hero.Fruit – I developed a number of recipes which were filmed. An example can be found here.
Het vergeten kind – Campaign to raise awareness during xmas
Lee Kum Kee – I developed a 3 course Chinese christmas dinner with a modern twist. Blogpost can be found here.
#letscocktail ambassador – Monthly recipe post on IG.
Lock&Lock – I participated in the #Kook5daagse. Link here
Neighbourfoodmarket – Workshop foodphotography with a mobile phone
Tori Oso – Workshop on passion for blogging
Betty’s Kitchen – 10 x sushi recepten
Delicious Nederland – mini interview on my Asian favorites
EatSleepDress – Interview on being a burger fan.
Een goed verhaal – Hashtag Instagrammer
Elle Eten -Favoriete foodblogs in Nederland
Explore Utrecht – Favorieten uit 030
FeedFeed – Smoothies feed
Foodies Magazine – 5 x kerstrecepten
Foodquotes.nl – Monday meets Interview
Girlscene – Favoriete foodblogger ontmoeten
Girlswhomagazine – Bourgondische Instagram accounts
HelloFresh – 5 x Nederlandse Foodies op Instagram
Metro komt bij je thuis – Interview in the National newspaper
Nu.nl – Broodje kaascultuur
Pascale Naessens – Mention over mijn review van haar boek
Puur Suzanne – Hartige hapjes
Culy.nl – the yummiest foodie Instagram pics of the weekend
Nog meer maken van mijn blog? Dan moet je zijn bij mijn recepten .